Peptide based low molecular weight gelators
Reference:
Johnson, E. K., Adams, D. J. and Cameron, P. J., 2011. Peptide based low molecular weight gelators. Journal of Materials Chemistry, 21 (7), pp. 2024-2027.
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Official URL:
http://dx.doi.org/10.1039/c0jm03099f
Abstract
Over the last 12 months a number of papers have been published which shed light on the processes that control the self-assembly of peptides into fibrous hydrogel networks. A number of new properties of dipeptide hydrogels have also been reported. This article highlights recent activity in the area of peptide self-assembly, with a particular focus on tri-peptides, di-peptides and protected amino acids.
Details
| Item Type | Articles |
| Creators | Johnson, E. K., Adams, D. J. and Cameron, P. J. |
| DOI | 10.1039/c0jm03099f |
| Departments | Faculty of Science > Chemistry |
| Publisher Statement | Cameron_JMC_2011_21_7_2024.pdf: Johnson, E. K., Adams, D. J. and Cameron, P. J., 2011. Peptide based low molecular weight gelators. Journal of Materials Chemistry, 21 (7), pp. 2024-2027. – Reproduced by permission of The Royal Society of Chemistry |
| Refereed | Yes |
| Status | Published |
| ID Code | 22793 |
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