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Peptide based low molecular weight gelators


Reference:

Johnson, E. K., Adams, D. J. and Cameron, P. J., 2011. Peptide based low molecular weight gelators. Journal of Materials Chemistry, 21 (7), pp. 2024-2027.

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    Official URL:

    http://dx.doi.org/10.1039/c0jm03099f

    Abstract

    Over the last 12 months a number of papers have been published which shed light on the processes that control the self-assembly of peptides into fibrous hydrogel networks. A number of new properties of dipeptide hydrogels have also been reported. This article highlights recent activity in the area of peptide self-assembly, with a particular focus on tri-peptides, di-peptides and protected amino acids.

    Details

    Item Type Articles
    CreatorsJohnson, E. K., Adams, D. J. and Cameron, P. J.
    DOI10.1039/c0jm03099f
    DepartmentsFaculty of Science > Chemistry
    Publisher StatementCameron_JMC_2011_21_7_2024.pdf: Johnson, E. K., Adams, D. J. and Cameron, P. J., 2011. Peptide based low molecular weight gelators. Journal of Materials Chemistry, 21 (7), pp. 2024-2027. – Reproduced by permission of The Royal Society of Chemistry
    RefereedYes
    StatusPublished
    ID Code22793

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