Boronic acid-based receptors and sensors for saccharides
Reference:
James, T. D., 2005. Boronic acid-based receptors and sensors for saccharides. In: Hall, D. G., ed. Boronic Acids: Preparation and Applications in Organic Synthesis and Medicine. Wiley-VCH, pp. 441-480.
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Details
| Item Type | Book Sections |
| Creators | James, T. D. |
| Editors | Hall, D. G. |
| Departments | Faculty of Science > Chemistry |
| Status | Published |
| ID Code | 24593 |
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