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Development and evaluation of bio-dissolution systems capable of detecting the food effect on a polysaccharide-based matrix system


Reference:

Mu, X. H., Tobyn, M. J. and Staniforth, J. N., 2003. Development and evaluation of bio-dissolution systems capable of detecting the food effect on a polysaccharide-based matrix system. Journal of Controlled Release, 93 (3), pp. 309-318.

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Details

Item Type Articles
CreatorsMu, X. H., Tobyn, M. J. and Staniforth, J. N.
DepartmentsFaculty of Science > Pharmacy & Pharmacology
RefereedYes
StatusPublished
ID Code8206

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