Solute-membrane fouling interactions during the ultrafiltration of black tea liquor
Reference:
Evans, P. J. and Bird, M. R., 2006. Solute-membrane fouling interactions during the ultrafiltration of black tea liquor. Food and Bioproducts Processing, 84 (C4), pp. 292-301.
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Details
| Item Type | Articles |
| Creators | Evans, P. J.and Bird, M. R. |
| Departments | Faculty of Engineering & Design > Chemical Engineering |
| Refereed | Yes |
| Status | Published |
| ID Code | 879 |
| Additional Information | ID number: ISI:000243334600008 |
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